Monday, May 04, 2009

Kacang Botol Tumis Udang Kering

I dont know what you call this in English...Maybe I should say, 'Bottle Nut'???...hehehe asal boleh aje..aku ni.. anyway, had this together with the main dish... hari tu nampak fresh itu sebab beli...normally makan gitu2 aje..macam ulam..tapi I tak reti makan gitu so I fried dengan
dried prawns, chilli padi, onions and garlics, ...tumbuk halus semua tu..dan tumis bubuh salt and pak aji ...sedap kau..ratah pun sedap..

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