Thursday, November 12, 2009

Easier Crispy Waffles


This was our tea snack just now...well actually also our breakfast this morning...made this yesterday night so that this morning Mr Hubby can have this for breakfast..his toppings were kaya and butter.. there were some balance I made again for tea snacks this time with Milo ice cream as the toppings..ermmm so sedap..berebut makan dengan Marsya...Iqram asked me to do again tomorrow!!...Cikgu Zana, I put up the recipe here ya..thank you to Sheryl too..

The difference within this recipe than other waffles was that it used yeast instead of baking powder.. try it to taste the difference..

Ingredients:-
2 cups flour-
(tepung gandum)
1/2 tsp instant yeast-( yis)
1 stick melted butter-(114g mentega cair)
2 cups warm milk -(susu suam2 panas)
2 eggs-(telur)
2 tsp vanilla extract-( kita bantai vanilla essence)
1 tbsp sugar-(gula)
1/2 tsp salt-(garam)

The night before:(siapkan malam sebelum)
1. Combine and whisk together the dry ingredients in a large bowl: flour, yeast, sugar and salt.
2. Combine the melted butter and milk. Add the mixture to the dry ingredients.
3. Whisk eggs and vanilla together in a separate small bowl. Add the egg-vanilla mixture to the other mixture, and whisk until well-combined.
3. Cover with plastic wrap and stick in the fridge until tomorrow morning.-(Campurkan bahan2 kering :tepung, gula, garam didalam satu mangkuk. Campurkan mentega yang sudah cair dan susu suam dan masukkan kedalam bahan kering. Pukul telur dan vanilla essence didalam mangkuk yg lain dan masukkan kedalam adunan yang tadi. Satukan dan pukul semua adunan tadi. Tutup dengan plastic cling wrap dan simpan dalam peti ais sampai keesokkan hari.)

The next morning:(Keesokkan hari)
Prepare waffle iron as usual. Stir the batter to deflate it (it should be puffy and frothy). Add to waffle iron the same way you would other batter, keeping in mind that this batter will rise more than batters that use baking powder instead of yeast
.-( Sediakan waffle maker dan panaskan. Kacau adunan tadi (ia sepatutnya sudah naik sedikit). Masukkan sesenduk atau dua adunan kedalam waffle maker. Adunan ini akan naik sedikit dari adunan yang lain yang menggunakan baking powder kerana adunan ini meggunakan yis).
Sources:-From dzanariah.blogspot.com

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